FOODIE’S FIT KITCHEN WEEK

Budi FIT uz FOODIE

Turkey burger and zucchini strips are a unique combination rich in proteins and nutrients that will provide you with the strength necessary for continuing through the workday. For those who prefer chicken, there is Poached chicken with sun-dried tomato and almond coulis, with cream cheese. This dish guarantees a perfect blend of flavors and nutritious ingredients.

Fish and veggie FIT option

For fish foodies, there is swordfish in sweet and sour sauce. This fish specialty will not only captivate you with its taste but also supply you with essential omega-3 fatty acids.

The vegetarian option includes broccoli baked with mozzarella and topped with peanut sauce. An interesting combination of flavors that will provide the body with necessary nutrients.

Swordfish in sweet and sour sauce

All meals are prepared carefully, with fresh ingredients, and besides the main dishes in Fit Kitchen Week, there is a creamy lentil soup and a varied combination of side dishes – sautéed potatoes with kale, boiled broccoli, cauliflower and carrots, brown rice with vegetables and Greek yogurt, and chickpea salad with various vegetables and olives are included in the offer.

Creamy lentil soup

Chickpea salad with vegetables and olives